A tasty, tangy, crunchy, any time snack!
1 red apple, sliced thin
1 local orange (Green Orange Kahet)
2 local lemons (Lemon Kannu’on)
Used my handy little ‘Pampered Chef juicer’ to juice orange and lemons, then poured juice over apple slices, and chilled in refrigerator for 30 minutes. Yummy!
Recipe adapted from: letstalkfitness.com